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What Are The 7 Sauces?

THE SEVEN MOTHER SAUCESBéchamel. Also known as white sauce, béchamel consists of milk thickened with equal parts of flour and butter. Mayonnaise Sauce. Mayonnaise consists of oil, egg yolk, and vinegar or lemon juice. Velouté Espagnole. Demi-Glace. Tomato. Hollandaise.

What are the Five Mother Sauces

Chef Alexis Jones explains how to make the five Mother

7 Secret Sauces of Michelin Star Chefs ⭐⭐⭐

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How to make the mother sauces | The five classical sauces

On this week’s Taste of Retirement, we’re teaching you how to make